Tonisity Webinar Recording- New Research into Piglet Pre-weaning Mortality and Recommended Solutions
Tonisity’s Mathieu Cortyl, Managing Director for Europe and Asia Pacific, details the latest research findings into piglet pre-weaning mortality and provides some insight into solutions that can be used to address these challenges.
Improving the chances of piglet survival
A webinar run as part of the Tonisity EuroTier Speaker Programme was picked up by Pig Progress and subject to a deeper report by the publication. The webinar itself was presented by Dr Keelin O’Driscoll and Dr. Laura Boyle, Senior Researchers from Teagasc, Ireland’s Agriculture and Food Development Authority. With the aim of improving pigs’… Continue reading
Tonisity Webinar – New Research into Piglet Pre-weaning Mortality & Recommended Solutions – Friday 18th June
Worldwide, 10-15% of piglets born viable don’t make it to weaning… A 1% reduction in pre-weaning mortality on a farm having 13 to 16 born alive per litter represents a potential saving of €10 per sow per year or €10,000 for a 1,000-sow farm (assuming a value of a weaner pig of €30 per head)… Continue reading
Tonisity EuroTier Speaker Programme – Dr. Alfons Jansman
The second session on day two of Tonisity’s EuroTier Speaker Programme saw Dr. Alfons Jansman, Senior Scientist Animal Nutrition, Wageningen Livestock Research, Netherlands, present his research into “Nutrition and intestinal development in young piglets.” Please click the link below to view the recorded webinar.
Tonisity EuroTier Speaker Programme – Prof. Richard Ducatelle
The first session on day two of Tonisity’s EuroTier Speaker Programme saw Prof. Richard Ducatelle, Head of the Laboratory of Veterinary Pathology, University of Ghent, Belgium, discusses “Small intestinal absorption versus small intestinal infection.” Please click the link below to view the recorded webinar.
Tonisity – EuroTier Speaker Programme – Dr. Laura Boyle + Dr. Keelin O’Driscoll
Tonisity organised a webinar series to coincide with the company taking part in this year’s EuroTier. Due to the current coronavirus pandemic, it was not possible to have a physical event take place in Germany. The organisers decided to go digital for the safety of attendees. Tonisity developed a unique speaker programme with some of… Continue reading
Tonisity Webinar – To the Pig, Water is Much More than Merely Something to Drink
Our most recent webinar is from John F. Patience, PhD, Professor at Iowa State University. In this video Dr. Patience discusses the central role of water in the body, water requirements, water delivery and water quality issues. He addressed questions such as; Why is water so important for the pig? How much water do pigs… Continue reading